The lactobacillus of breast milk has the effect of improving the intestinal environment to help balance immunity. Finally, there are many effects such as weight loss, body mass index reduction, and abdominal fat reduction.
a key point
1. mammatic lactobacillus.
2.17 hybrid lactobacillus.
3. application of neo-biotics.
4.Probiocap coating technology.
Major components: Fish collagen, hyaluronic acid, and calcium seaweed.
